Style: Belgian Enkel (Single)
Batch size: 5 gal.
Brewed: January 19, 2014
Bottled: February 24, 2014
OG: 1.063  FG: 1.008
IBUs: 20  ABV: 7.2%

Grains
11 lb Belgian Pilsner Malt
8 oz Dingemans Cara 20

Sugars
1 lb Sucrose

Hops
60 min: 1.5 oz Saaz (2.9% AA)
15 min: 1.5 oz Saaz (2.9% AA)

Spices
8 g Coriander Seeds (crushed)

Yeast
Belgian Ardennes (Wyeast #3522)

Probably should try 4oz of the Cara 20 instead of 8oz, it was a bit darker than it should be. Also, the gravity ended up way higher than it should have, mostly from drying out more than expected. It should have had a final gravity of 1.017, but the FG of 1.008 added an extra 1% ABV. I would go with around 8-9 lb. of grain next time.