Style: Belgian Enkel (Single) Batch size: 5 gal. Brewed: January 19, 2014 Bottled: February 24, 2014 OG: 1.063 FG: 1.008 IBUs: 20 ABV: 7.2% Grains 11 lb Belgian Pilsner Malt 8 oz Dingemans Cara 20 Sugars 1 lb Sucrose Hops 60 min: 1.5 oz Saaz (2.9% AA) 15 min: 1.5 oz Saaz (2.9% AA) Spices 8 g Coriander Seeds (crushed) Yeast Belgian Ardennes (Wyeast #3522)
Probably should try 4oz of the Cara 20 instead of 8oz, it was a bit darker than it should be. Also, the gravity ended up way higher than it should have, mostly from drying out more than expected. It should have had a final gravity of 1.017, but the FG of 1.008 added an extra 1% ABV. I would go with around 8-9 lb. of grain next time.