Ed’s first brew up at the Bayou. He used various Mr. Beer ingredients that were on hand, and added some good hops, yeast, and speciality grains.
Style: Pale Ale Brewed: June 15, 2012 Bottled: July 6, 2012 OG: 1.050 FG: 1.010 IBUs: ?? ABV: 5.25% Extracts Mr. Beer West Coast Pale Ale HME Grains 1 lb. Belgian Aromatic Malt Sugar 1 lb. Honey Mr. Beer Booster Hops Aroma: 0.5 oz. Fuggle Dry: 0.5 oz. Fuggle Yeast 1 pkg. Safale US-5