Ed’s first brew up at the Bayou. He used various Mr. Beer ingredients that were on hand, and added some good hops, yeast, and speciality grains.

Style: Pale Ale
Brewed: June 15, 2012
Bottled: July 6, 2012
OG: 1.050  FG: 1.010
IBUs: ??  ABV: 5.25%

Extracts
Mr. Beer West Coast Pale Ale HME

Grains
1 lb. Belgian Aromatic Malt

Sugar
1 lb. Honey
Mr. Beer Booster

Hops
Aroma: 0.5 oz. Fuggle
Dry: 0.5 oz. Fuggle

Yeast
1 pkg. Safale US-5