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OG1.
FG1.0
IBU
ABV%
Vienna Lager
5 gal. · Batch #69
Brewed March 22, 2014Bottled April ??, 2014
Grains
- 8 lbs.Pilsner
- 1-1/2 lbs. Vienna
- 2 oz.chocolate
Hops
- 90 min1 oz.Hallertau
- 90 min1 oz.Tettnanger
- 10 min1 oz.Tettnanger
Yeast
Bavarian Lager Wyeast #2206
We did a cold steep of the chocolate malt. This gives all of the color and very little of the bitter.