Style: American Pale Ale
Batch size: 2.5 gal.
Brewed: September 14, 2014
Bottled: October 5, 2014
OG: 1.074  FG: 1.018
IBUs: ??  ABV: 7.35%

Grains
6 lb Maris Otter Pale Malt

Hops
60 min: 1 oz Chinook (?.?% AA)
10 min: 1 oz Chinook (?.?% AA)

Yeast
American Ale (Wyeast #1056)

Brewed using Ed’s homegrown hops, picked moments before being added to the boil.