Style: Imperial Pale Ale w/ Rye
Brewed: February 17, 2013
Bottled: March 9, 2013
OG: 1.078  FG: 1.018
IBUs: 64  ABV: 7.9%

Grains
12 lbs Maris Otter Pale Malt
2 lbs Rye Malt
0.5 lb Belgian Aromatic Malt
0.5 lb Roasted Barley

Hops
60 min: 1 oz Columbus (14% AA)
30 min: 0.75 oz Northern Brewer (8.5% AA)
10 min: 1 oz Super Alpha (New Zealand) (13% AA)

Yeast
2 l starter of Denny's Favorite 50 (Wyeast #1450)