Grains

• Maris Otter 10 lb
• Rye 2 lb
• Belgian Aromatic 0.5 lb
• Roasted Barley 0.5 lb
• Boil/Hops
• 60 min: 1 Oz Northern Brewer
• 10 min: 1OzCascade
• 10 min: 1 Whirlfloc
• 5 min: Chiller

Yeast

American Ale(1056)