OG1.065
FG1.012
IBU
ABV7%
Single Malt and Single Hop
5 · Batch #92
Brewed August 30, 2015Bottled September 28, 2015
Grains
- 13 lbsMaris Otter
- Boil/Hops
- 60 min: 4oz Chinook Wet Hop
- 15 min: 4oz Chinook Wet Hop
- 5 min: 4oz Chinook Wet Hop
- 10 min: 1 Whirlfloc
- 5 min: Chiller
Yeast
American Ale Yeast(1056)