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OG1.074
FG1.018
IBU
ABV7.35%
American Pale Ale
2.5 gal. · Batch #78
Brewed September 14, 2014Bottled October 5, 2014
Grains
- 6 lbMaris Otter Pale Malt
Hops
- 60 min1 ozChinook (?.?% AA)
- 10 min1 ozChinook (?.?% AA)
Yeast
American Ale Wyeast #1056
Brewed using Ed’s homegrown hops, picked moments before being added to the boil.