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OG1.050
FG1.016
IBU42
ABV5.0%
Irish Red Ale
2.5 gal. · Batch #64
Brewed January 5, 2014Bottled February 8, 2014
Grains
- 5 lbMaris Otter Pale Malt
- 6 ozCaramel 60L
- 2 ozBiscuit Malt
- 1 ozChocolate Malt
Hops
- 60 min1 ozEast Kent Goldings5.6% AA
Yeast
Irish Ale (Wyeast Labs #1084)