Beer, meet biochem.

Recently picked up a magnetic stir plate and Erlenmeyer flask from Stir Starters.

In a few weeks we’re going to try and brew a beer with an estimated original gravity of 1.107! (Largest we’ve tried yet.)
From my research, one thing is recommended more than all others…a yeast starter. And one of the most efficient ways to make a starter is using a stir plate.

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